I will be at the in-laws tomorrow and won't have access to the net so I thought I'd do my Thanksgiving post today.
First of all, I want to wish all my readers a Happy Thanksgiving. You all make my life a bit better and inspire me with your examples. So thank you all.
I made my own pie crust this year and it turned out to be the best pie crust I have ever done. I took a recipe and modified it a bit so I wasn't sure how it would turn out. I'm now going to write it down so I don't forget because it is flaky, light and delicious. I know this because I made pie crust cookies with the left over crust and they were so yummy. The kids gobbled them up and last year they ignored them. *grin*
Right now, the pumpkin pies are in the oven. In about an hour (the pumpkin pies take forever to bake) they will be finished and cooling. I'm debating whether or not to make a lemon meringue pie. I do have more pie crust dough but I'm not sure if I want to mess with it at this late hour. Besides, my pie always gets watery under the meringue. If anyone knows how to prevent this, I'd be forever grateful. I've tried cooling the pie completely before adding the meringue, not cooling before adding the meringue, cooling the pie completely before refrigerating . . . and so far I've only had one pie with no water . . . and I'm not sure why.
Anyway, things I am thankful for (in no particular order):
yummy pie crust, my family, my writing friends, my pets, pumpkin pie with whipped cream, my non-writing friends, turkey and stuffing, a home to live in, happy phone calls, my fingers to type with (they do other things, too *grin*), my imagination and the freedom to express it through writing, rainy weather, happy children (don't much care for the unhappy ones *wink*), a free country to live in, my brother in the Navy and all the other men and women who defend my freedom, my new sister-in-law (welcome to the family, Jessica), money to spend (though I wish I had more), and the list could go on and on.